Archive for the ‘ChipMom’ Category

Chip Mom #59: Cheesecake Brownie Cups

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Chip Mom is on the road, loves! This weekend, Brandon and I are headed to the great, white north (also known as Minnesota) to attend VGM Con, a small convention in the twin cities dedicated to uplifting the nerdy arts. We are looking forward to a chill weekend with friends and a whole lot of sweet tunes. That being said, our dearest Goober will not be joining us. He is being puppy-sat by our neighbors, and when your neighbor is watching your critters, you pay them in baked goods. That’s why this week I whipped up some…

Cheesecake Brownie Cups

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Chip Mom #58: Back to Trash

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So I do want to feature some healthier, simpler options on the blog. I really do! But the sad fact is that your Chip Mom is not-so-secretly a trash panda in an adorable trench coat. I have to go back to my roots. My roots are baked goods with no nutritional value, but high concentrations of LOVE (and butter). That’s why this week you are being treated to a unique take on a dump cake.

Cherry Crock-Pot Cake

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Chip Mom #57: Roasted Vegetals

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It’s January! If you’re the resolution making type, then you’ve probably already decided on something new to attempt in the coming year. Myself personally, I’m not huge on resolutions. I am, however, an up-and-coming-old fart. That means rockin’ chairs, walkers, and yellin’ at you youngin’s to eat your vegetals. So if you’re in the mood for a quick and easy way to make your roots and stems be tasty, check this out!

Roasted Vegetals

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Chip Mom’s Kitchen #55: Peanut Butter Cup Trifle

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So, until it rained today, it was so. damn. hot. out.

I did not want to turn on my oven and cause my house to become one degree closer to the surface of Venus. I did not want to melt my cats into little puddles. I did not want my dog to look at me with that face.

So this month, here is a super simple no bake recipe for your enjoyment.

Peanut Butter Cup Trifle

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